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Minimize cross-contamination with Cut-N-Carry® cutting boards from San Jamar. The preferred choice of chefs throughout the world, Cut-N-Carry® cutting boards have a patented Food Safety Hook designed to prevent cross-contamination from hands and clothing while carrying, and provide a safe and sanitary method for drying and storage. Cut-N-Carry® boards are made from a premium co-polymer material that is extremely durable yet gentle on knives. NSF Certified Cut-N-Carry® boards are designed to stand up to continual commercial dishwashing and will not warp. Cut-N-Carry® Color Cutting Boards are available in HACCP colors to allow color-coding boards for specific uses.
$24.22 – $74.32
Item | Colors | Dimensions H x W x D |
CB121812* | BL, BR, GN, RD, YL | 12˝ x 18˝ x ½˝ (305 x 457 x 13 mm) |
CB152012* | BL, BR, GN, RD, YL | 15˝ x 20˝ x ½˝ (381 x 508 x 13 mm) |
CB182412* | BL, BR, GN, RD, YL | 18˝ x 24˝ x ½˝ (457 x 610 x 13 mm) |
CB121834* | BL, YL | 12˝ x 18˝ x ¾˝ (305 x 457 x 19 mm) |