San Jamar

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Cut-N-Carry® 4 & 6-Board Systems

Minimize cross-contamination with Cut-N-Cary cutting boards from San Jamar. The preferred choice of chefs throughout the world. Cut-N-Carry cutting boards have a patented Food Safety Hook designed to prevent cross-contamination from hands and clothing while carrying, and provide a safe and sanitary method for drying and storage. Cut-N-Carry boards are made from a premium co-polymer material that is extremely durable yet gentle on knives. NSF Certified Cut-N-Carry boards are designed to stand up to continual commercial dishwashing and will not warp. Cut-N-Carry 4 & 6-Board Systems include basic HACCP color boards.

Features / Benefits

  • Set includes basic color boards for HACCP color-coding
  • Patented Food Safety Hook minimizes cross-contamination
  • Unique co-polymer blend resists cut-grooving without dulling knives
  • Boards are 1/2" (13mm) thick
  • NSF Certified; will not warp
  • Choose for 4-Board set (-QS) or 6-Board set (-KC)

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$103.35$303.38

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Specifications:

ItemDimensions H x W x D
4-Board System: Contains (1 ea) green, red, white and yellow cutting boards
CB1218QS12˝ x 18˝ x ½˝ (305 x 457 x 13 mm)
CB1520QS15˝ x 20˝ x ½˝ (381 x 508 x 13 mm)
CB1824QS18˝ x 24˝ x ½˝ (457 x 610 x 13 mm)
6-Board System: Contains (1 ea) blue, brown, green, red, white and yellow cutting boards
CB1218KC12˝ x 18˝ x ½˝ (305 x 457 x 13 mm)
CB1520KC15˝ x 20˝ x ½˝ (381 x 508 x 13 mm)
CB1824KC18˝ x 24˝ x ½˝ (457 x 610 x 13 mm)