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Allergen Saf-T-Zone™ Cutting Boards

Prep and protect your guests with food allergies with The Purple Board™-- the Allergen Saf-T-Zone™ Cutting Board. Allergen Saf-T-Zone™ System Cutting Boards offer all of the features of our patented Saf-T-Grip® cutting boards, including molded-through grip corners and a Cut-N-Carry® handle, in a purple color that helps operators color-code food prep to help eliminate allergen cross-contact.

Features / Benefits

  • Special purple color alerts staff to follow special food prep procedures
  • Grip corners hold board securely in place during prep
  • Durable co-polymer material will not warp and is gentle on knives
  • Customize here with laser marked logos, diagrams, artwork and more
  • Available in three convenient sizes
  • NSF Certified; dishwasher safe
  • Part of the Allergen Saf-T-Zone™ System

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Item Dimensions
CBG6938PR 6˝ X 9˝ X 3/8˝ (152 X 229 X 9.5 mm)
CBG912PR 9˝ X 12˝ X 3/8˝ (229 X 305 X 9.5 mm)
CBG121812PR 12˝ x 18˝ x 1⁄2˝ (305 x 457 x 13 mm)

Related Products to Consider:

Product Name Description
Related Product Allergen Saf-T-Zone™ System Protect guests with food allergies by using the only system of its kind– designed to help foodservice operators create special food allergen prep procedures to avoid allergen cross-contact. The Allergen Saf-T-Zone™ System includes basic prep and cooking tools in a special purple color, including a purple 12 x 18” (305 x 457mm) Saf-T-Grip® cutting board, […]
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